PDD | RECONSIDERING PLANT-BASED DIETS IN PATIENTS RECEIVING MAINTENANCE HEMODIALYSIS

Leitura min



S. Pourafshar and J. J. Scialla
Am J Kidney Dis  78  624--626  (2021)
https://doi.org/10.1053/j.ajkd.2021.06.005

ABSTRACT | Until recently, prevailing guidelines advised many patients with kidney failure to avoid plant-based foods owing to high potassium or phosphate content, and plant-based diets owing to inadequate protein content and quality. However, plant-based diets are associated with better cardiovascular health in the general population and are being reconsidered in the diet recommendations for patients treated with maintenance hemodialysis (MHD)...... PDF




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