@article{Clegg:2019aa,
	address = {Biomedical Research Department, Diabetes and Obesity Research Institute, Cedars-Sinai Medical Center, Beverly Hills, California.; Department of Nutrition Science, Purdue University, West Lafayette, Indiana; and.; Department of Medicine, Division of Nephrology, Indiana University School of Medicine, Indianapolis, Indiana.},
	author = {Clegg, Deborah J and Hill Gallant, Kathleen M},
	crdt = {2018/12/28 06:00},
	date = {2019 Jan 7},
	date-added = {2023-05-24 17:29:31 +0100},
	date-modified = {2023-07-21 07:22:14 +0100},
	dcom = {20200303},
	dep = {20181226},
	doi = {10.2215/CJN.08960718},
	edat = {2018/12/28 06:00},
	gr = {K01 DK102864/DK/NIDDK NIH HHS/United States},
	issn = {1555-905X (Electronic); 1555-9041 (Print); 1555-9041 (Linking)},
	jid = {101271570},
	journal = {Clin J Am Soc Nephrol},
	jt = {Clinical journal of the American Society of Nephrology : CJASN},
	keywords = {CKD; Diet; Potassium;},
	language = {eng},
	lid = {10.2215/CJN.08960718 {$[$}doi{$]$}},
	lr = {20230501},
	mh = {*Diet, Vegetarian; Humans; Phosphorus/*administration \& dosage; Potassium/*administration \& dosage; *Renal Insufficiency, Chronic/complications/physiopathology},
	mhda = {2020/03/04 06:00},
	month = {Jan},
	number = {1},
	oto = {NOTNLM},
	own = {NLM},
	pages = {141--143},
	phst = {2018/12/28 06:00 {$[$}pubmed{$]$}; 2020/03/04 06:00 {$[$}medline{$]$}; 2018/12/28 06:00 {$[$}entrez{$]$}},
	pii = {01277230-201901000-00023; 08960718},
	pl = {United States},
	pmc = {PMC6364543},
	pmid = {30587492},
	pst = {ppublish},
	pt = {Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't},
	rn = {27YLU75U4W (Phosphorus); RWP5GA015D (Potassium)},
	sb = {IM},
	status = {MEDLINE},
	title = {Plant-Based Diets in CKD.},
	volume = {14},
	year = {2019},
	bdsk-url-1 = {https://doi.org/10.2215/CJN.08960718}}