Plant-Based Diets and Peritoneal Dialysis: A Review. (bibtex)
by Scott E Liebman and Shivam Joshi
Abstract:
Whole food plant-based diets are gaining popularity as a preventative and therapeutic modality for numerous chronic health conditions, including chronic kidney disease, but their role and safety in end-stage kidney disease patients on peritoneal dialysis (PD) is unclear. Given the general public's increased interest in this dietary pattern, it is likely that clinicians will encounter individuals on PD who are either consuming, considering, or interested in learning more about a diet with more plants. This review explores how increasing plant consumption might affect those on PD, encompassing potential benefits, including some specific to the PD population, and potential concerns.
Reference:
Plant-Based Diets and Peritoneal Dialysis: A Review. (Scott E Liebman and Shivam Joshi), In Nutrients, volume 14, 2022.
Bibtex Entry:
@article{Liebman:2022aa,
	abstract = {Whole food plant-based diets are gaining popularity as a preventative and therapeutic modality for numerous chronic health conditions, including chronic kidney disease, but their role and safety in end-stage kidney disease patients on peritoneal dialysis (PD) is unclear. Given the general public's increased interest in this dietary pattern, it is likely that clinicians will encounter individuals on PD who are either consuming, considering, or interested in learning more about a diet with more plants. This review explores how increasing plant consumption might affect those on PD, encompassing potential benefits, including some specific to the PD population, and potential concerns.},
	address = {Department of Medicine, Division of Nephrology, University of Rochester School of Medicine and Dentistry, Rochester, NY 14642, USA.; Department of Medicine, New York University Grossman School of Medicine, New York, NY 10016, USA.; Department of Medicine, NYC Health + Hospitals/Bellevue, New York, NY 10016, USA.},
	auid = {ORCID: 0000-0002-3885-3629; ORCID: 0000-0002-0558-6376},
	author = {Liebman, Scott E and Joshi, Shivam},
	cois = {S.E.L. has received an honorarium for consulting from Ultragenyx, Relypsa, and Citiustech. S.J. has received an honorarium for consulting from Insyght Interactive, Otsuka, AstraZeneca, and Vifor Pharma.},
	crdt = {2022/03/26 01:01},
	date = {2022 Mar 19},
	date-added = {2023-01-08 13:13:40 +0000},
	date-modified = {2023-06-03 19:57:13 +0100},
	dcom = {20220330},
	dep = {20220319},
	doi = {10.3390/nu14061304},
	edat = {2022/03/27 06:00},
	issn = {2072-6643 (Electronic); 2072-6643 (Linking)},
	jid = {101521595},
	journal = {Nutrients},
	jt = {Nutrients},
	keywords = {Peritoneal Dialysis, Plant-Based Diet},
	language = {eng},
	lid = {10.3390/nu14061304 {$[$}doi{$]$}; 1304},
	lr = {20220401},
	mh = {Diet; Diet, Vegetarian; Humans; *Kidney Failure, Chronic/therapy; *Peritoneal Dialysis; *Renal Insufficiency, Chronic/therapy},
	mhda = {2022/03/31 06:00},
	month = {Mar},
	number = {6},
	oto = {NOTNLM},
	own = {NLM},
	phst = {2022/01/31 00:00 {$[$}received{$]$}; 2022/03/05 00:00 {$[$}revised{$]$}; 2022/03/17 00:00 {$[$}accepted{$]$}; 2022/03/26 01:01 {$[$}entrez{$]$}; 2022/03/27 06:00 {$[$}pubmed{$]$}; 2022/03/31 06:00 {$[$}medline{$]$}},
	pii = {nu14061304; nutrients-14-01304},
	pl = {Switzerland},
	pmc = {PMC8950727},
	pmid = {35334961},
	pst = {epublish},
	pt = {Journal Article; Review},
	sb = {IM},
	status = {MEDLINE},
	title = {Plant-Based Diets and Peritoneal Dialysis: A Review.},
	url = {http://portaldadialise.com/r/papers/Plant-Based%20Diets%20and%20Peritoneal%20Dialysis%20-%20A%20Review.pdf},
	volume = {14},
	year = {2022},
	bdsk-url-1 = {https://doi.org/10.3390/nu14061304}}
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