Diet in Chronic Kidney Disease: an integrated approach to nutritional therapy. (bibtex)
by Raíssa Antunes Pereira, Christiane Ishikawa Ramos, Renata Rodrigues Teixeira, Gisselma Aliny Santos Muniz, Gabriele Claudino and Lilian Cuppari
Abstract:
A healthy diet is an essential requirement to promote and preserve health, even in the presence of diseases, such as chronic kidney disease (CKD). In this review, nutritional therapy for CKD will be addressed considering not only the main nutrients such as protein, phosphorus, potassium, and sodium, which require adjustments as a result of changes that accompany the reduction of renal functions, but also the benefits of adopting dietary patterns associated with better outcomes for both preventing and treating CKD. We will also emphasize that these aspects should also be combined with a process of giving new meaning to a healthy diet so that it can be promoted. Finally, we will present the perspective of an integrated approach to the individual with CKD, exploring the importance of considering biological, psychological, social, cultural, and economic aspects. This approach has the potential to contribute to better adherence to treatment, thus improving the patient's quality of life.
Reference:
Diet in Chronic Kidney Disease: an integrated approach to nutritional therapy. (Raíssa Antunes Pereira, Christiane Ishikawa Ramos, Renata Rodrigues Teixeira, Gisselma Aliny Santos Muniz, Gabriele Claudino and Lilian Cuppari), In Rev Assoc Med Bras (1992), volume 66Suppl 1, 2020.
Bibtex Entry:
@article{Pereira:2020aa,
	abstract = {A healthy diet is an essential requirement to promote and preserve health, even in the presence of diseases, such as chronic kidney disease (CKD). In this review, nutritional therapy for CKD will be addressed considering not only the main nutrients such as protein, phosphorus, potassium, and sodium, which require adjustments as a result of changes that accompany the reduction of renal functions, but also the benefits of adopting dietary patterns associated with better outcomes for both preventing and treating CKD. We will also emphasize that these aspects should also be combined with a process of giving new meaning to a healthy diet so that it can be promoted. Finally, we will present the perspective of an integrated approach to the individual with CKD, exploring the importance of considering biological, psychological, social, cultural, and economic aspects. This approach has the potential to contribute to better adherence to treatment, thus improving the patient's quality of life.},
	address = {Programa de P{\'o}s-Gradua{\c c}{\~a}o em Nutri{\c c}{\~a}o, Universidade Federal de S{\~a}o Paulo - Escola Paulista de Medicina, S{\~a}o Paulo, SP, Brasil.; Programa de P{\'o}s-Gradua{\c c}{\~a}o em Nefrologia, Disciplina de Nefrologia, Universidade Federal de S{\~a}o Paulo - Escola Paulista de Medicina, S{\~a}o Paulo, SP, Brasil.; Programa de P{\'o}s-Gradua{\c c}{\~a}o em Nutri{\c c}{\~a}o, Universidade Federal de S{\~a}o Paulo - Escola Paulista de Medicina, S{\~a}o Paulo, SP, Brasil.; Programa de P{\'o}s-Gradua{\c c}{\~a}o em Nefrologia, Disciplina de Nefrologia, Universidade Federal de S{\~a}o Paulo - Escola Paulista de Medicina, S{\~a}o Paulo, SP, Brasil.; Programa de P{\'o}s-Gradua{\c c}{\~a}o em Nefrologia, Disciplina de Nefrologia, Universidade Federal de S{\~a}o Paulo - Escola Paulista de Medicina, S{\~a}o Paulo, SP, Brasil.; Programa de P{\'o}s-Gradua{\c c}{\~a}o em Nutri{\c c}{\~a}o, Universidade Federal de S{\~a}o Paulo - Escola Paulista de Medicina, S{\~a}o Paulo, SP, Brasil.; Programa de P{\'o}s-Gradua{\c c}{\~a}o em Nefrologia, Disciplina de Nefrologia, Universidade Federal de S{\~a}o Paulo - Escola Paulista de Medicina, S{\~a}o Paulo, SP, Brasil.; Funda{\c c}{\~a}o Oswaldo Ramos - Hospital do Rim, S{\~a}o Paulo, SP, Brasil.},
	auid = {ORCID: 0000-0002-5153-3945; ORCID: 0000-0003-2382-0362; ORCID: 0000-0001-9378-3275; ORCID: 0000-0002-0023-1082; ORCID: 0000-0001-8470-0159; ORCID: 0000-0002-5927-9179},
	author = {Pereira, Ra{\'\i}ssa Antunes and Ramos, Christiane Ishikawa and Teixeira, Renata Rodrigues and Muniz, Gisselma Aliny Santos and Claudino, Gabriele and Cuppari, Lilian},
	crdt = {2020/01/16 06:00},
	date = {2020 Jan 13},
	date-added = {2023-02-17 17:57:06 +0000},
	date-modified = {2023-05-24 18:08:22 +0100},
	dcom = {20200430},
	dep = {20200113},
	doi = {10.1590/1806-9282.66.S1.59},
	edat = {2020/01/16 06:00},
	issn = {1806-9282 (Electronic); 0104-4230 (Linking)},
	jid = {9308586},
	journal = {Rev Assoc Med Bras (1992)},
	jt = {Revista da Associacao Medica Brasileira (1992)},
	keywords = {Diet},
	language = {eng},
	lid = {S0104-42302020001300059 {$[$}pii{$]$}; 10.1590/1806-9282.66.S1.59 {$[$}doi{$]$}},
	lr = {20200430},
	mh = {Diet/classification; Dietary Proteins; Energy Intake; Feeding Behavior; Humans; *Nutrition Therapy; Phosphorus; Potassium; Quality of Life; Renal Insufficiency, Chronic/*diet therapy; Sodium},
	mhda = {2020/05/01 06:00},
	month = {Jan},
	number = {Suppl 1},
	own = {NLM},
	pages = {s59-s67},
	phst = {2020/01/16 06:00 {$[$}entrez{$]$}; 2020/01/16 06:00 {$[$}pubmed{$]$}; 2020/05/01 06:00 {$[$}medline{$]$}},
	pii = {S0104-42302020001300059},
	pl = {Brazil},
	pmid = {31939537},
	pst = {epublish},
	pt = {Journal Article; Review},
	rn = {0 (Dietary Proteins); 27YLU75U4W (Phosphorus); 9NEZ333N27 (Sodium); RWP5GA015D (Potassium)},
	sb = {IM},
	status = {MEDLINE},
	title = {Diet in Chronic Kidney Disease: an integrated approach to nutritional therapy.},
	url = {https://www.scielo.br/j/ramb/a/ypHJMRyCwrksKQCFRwxwRgx/?format=pdf&lang=en},
	volume = {66Suppl 1},
	year = {2020},
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	bdsk-url-1 = {https://doi.org/10.1590/1806-9282.66.S1.59}}
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