|
| VEGAN HEALTH - Evidence-Based Nutrient Recommendations, 2023. |
| Change in cardiometabolic risk factors in a pilot safety-net plant-based lifestyle medicine program. (Stephanie L Albert, Rachel E Massar, Lilian Correa, Lorraine Kwok, Shivam Joshi, Sapana Shah, Rebecca Boas, Héctor E Alcalá and Michelle McMacken), In Front Nutr, volume 10, 2023. |
| Risks and Benefits of Different Dietary Patterns in CKD (Shivam Joshi, Kamyar Kalantar-Zadeh, Philippe Chauveau and Juan Jesus Carrero), In American Journal of Kidney Diseases, 2023. |
| Relationship between gut microbiota and nutritional status in patients on peritoneal dialysis. (Na Tian, Yinyin Yan, Na Chen, Siyao Xu, Rui Chu, Mengting Wang, Surong Duan, Hongyan Ren, Shuhua Song, Li Wang, Xiaoqin Ma, Mei Xu, Li Na, Menghua Chen and Philip Kam-Tao Li), In Sci Rep, volume 13, 2023. |
| Plant-based diets for CKD patients: fascinating, trendy, but feasible? A green nephrology perspective. (Massimo Torreggiani, Antioco Fois, Françoise Lippi, Rossella Attini, Elisa Longhitano, Ida Matarazzo, Bianca Masturzo, Gianfranca Cabiddu, Elisabetta Versino and Giorgina Barbara Piccoli), In Clin Kidney J, volume 16, 2023. |
| Commonalities among Dietary Recommendations from 2010 to 2021 Clinical Practice Guidelines: A Meta-Epidemiological Study from the American College of Lifestyle Medicine. (Kelly C Cara, David M Goldman, Brooke K Kollman, Stas S Amato, Martin D Tull and Micaela C Karlsen), In Adv Nutr, volume 14, 2023. |
| Personal and Planetary Health-The Connection With Dietary Choices. (Urvi A Shah and Gia Merlo), In JAMA, 2023. |